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‘Aloha, Neighbor!’ Hang ten this weekend at Buzzards Bay beer release luau

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1–2 minutes

What do you get when the beer can delivery dude forgets to load that last pallet onto the truck? The most happening luau this side of the Pacific!

Break out your finest Hawaiian shirts and head on over to Hang Ten Harry’s Harrygansett Luau at Buzzards Bay Brewing on Sat. Feb. 23 from 4-7 p.m.

Take a break from the doldrums of winter and kick back with a tiki filled with beer, plenty of food, and rounds of Hula Hooping fun to celebrate the release of Harrygansett, a “fine-drinking hoppy blond brewed by your friendly neighborhood South Rhody Coast brewers, BuzzardGansett Bay Brewing.”

This happy little accident is named after Buzzards Bay brewmaster Harry Smith. It’s a byproduct of the long-time friendship between Buzzards Bay owner Bill Russel, Harry, and Narragansett Brewing Company’s Mark Hellendrung.

“Harry and I met Mark years and years ago in the usual way: slinging brews at consumers during some long-forgotten beer festival,” Bill said. “Since then we’ve become great friends (as Narragansett Bay and Buzzards Bay ought to be) and brewed a few beers together.”

With the little bit of beer left over from one of the latest canning runs, the Buzzards Bay team figured what better way to share the inheritance of some fresh, tasty suds than to throw a party? Not to mention that proceeds from Harrygansett will be donated to the Hope Fund, a nonprofit that funds education for vulnerable children.

Along with the beers on tap, Fancheezical will be serving up a special Spam Grilled Cheese plus the Blount Clam Shack will be slinging chowder. Newport trio The Z-Boys will be jamming out as you earn the title of Hula Hoop champ.

Follow along for the latest in southern New England craft beer!

One response to “‘Aloha, Neighbor!’ Hang ten this weekend at Buzzards Bay beer release luau”

  1. Mele Luau Avatar
    Mele Luau

    I came across your article titled “Aloha Neighbor: Hang Ten This Weekend at Buzzard’s Bay Beer Release Luau” and it immediately caught my attention. As a fan of both craft beer and unique events, I couldn’t help but be intrigued by the combination of a beer release and a luau. It sounds like a fantastic way to celebrate and indulge in some tropical flavors.

    The idea of enjoying a cold brew while immersing oneself in a Hawaiian-themed atmosphere is truly enticing. The fusion of flavors and cultural elements promises a memorable experience. I can already envision the vibrant decorations, the sounds of island music, and the delicious aromas of the food.

    Buzzard’s Bay Brewery seems to have crafted an event that captures the essence of the luau spirit. It’s always exciting when breweries go beyond the traditional taproom experience and offer something unique to their customers. The anticipation of tasting the new beer release adds an extra level of excitement to the event.

    Your article provides great details about what attendees can expect, including the food, entertainment, and of course, the beer selection. The emphasis on local and regional ingredients in both the food and beer is commendable, as it highlights the community spirit and promotes local businesses.

    I appreciate how you’ve conveyed the overall atmosphere and enthusiasm surrounding the event. It’s evident that Buzzard’s Bay Brewery has put thought and effort into creating an engaging and enjoyable experience for everyone involved. Reading about it makes me wish I could attend and be part of the festivities.

    Thank you for sharing this exciting event with your readers. It’s always a pleasure to come across articles that showcase the creativity and passion within the craft beer community. I hope the luau is a resounding success and that everyone attending has an incredible time.

    Cheers to Buzzard’s Bay Brewery for organizing such a captivating event, and cheers to you for bringing it to our attention!

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